BRB x Marinades Caribbean Cuisine Friday 23rd April



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For the last Friday Night Feast in April, we couldn’t be happier than to team up with the sunny & spicy Marinades – probably Gloucestershire’s finest Caribbean kitchen! PLEASE CHOOSE YOUR BEER OPTION THEN LET US KNOW YOUR FOOD CHOICES IN THE ‘ORDER NOTES’ SECTION. Meals will be delivered chilled ready for to warm at your leisure. Each meal serves 2 people. Starter – Jamaican Spiced Vegetable Patties. Vegan Mains all included with Jamaican Rice and Peas and Steamed Vegetables. Gluten-Free and Vegan Choose from: Chicken Curry – Traditional Caribbean curry, full of warm spices and rich, complex flavours. Jamaican Jerk Chicken – Nice and spicy authentic Jerk seasoned boneless succulent chicken and chicken wing grilled on the jerk pan and served with our own jerk gravy. Gluten-Free and will contain some bone. Chana Dal with Callaloo and Sweet Potato – A classic aromatic Trinidadian Curry with tender chick peas, Callaloo and Sweet Potato herbs and Caribbean curry spices. Served with a mango and tamarind sauce. Gluten-Free and Vegan Choose from:- 4x paired Craft Beers 4x Paired Lagers 4x Mixed Cider & Beer 4x Alcohol Free Ready for collection from 4.30pm on Friday 23rd April Delivery between 4.30pm – 6.30pm

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4x Paired Craft Beers, 4x Paired Lager, 4x Mixed Beer & Cider, 4x Alcohol Free beers