Description
16% abv
500ml
“This wine is fortified five days into the fermentation process, arresting it and leaving a wonderful sense of sweetness from the unfermented grape juice.
Deep ruby in colour
Deep red fruit aromas with hints of sweet cooking spices
The wine has a wonderful sense of sweetness from the unfermented grape juice and a spirity kick
The perfect partner for chocolate desserts.
Long traditional maceration for 4 weeks in open 600l French oak barrels, fortified under the cap with pure alcohol at 96.3 % vol. Pressed and then aged in old French barrels for 6 months.”
