Description
A twist on our classic Snackalami: infused with cayenne pepper and paprika, the heat perfectly contrasts with the sweetness of the pork.
Made from the best free-range RSPCA approved British pork from our farmers in Kent, our spicy salamis are the perfect gourmet snack: gluten-free, low-carb and keto-friendly. Make it part of a charcuterie board or enjoy as an on-the-go saucisson
